After feeling down yesterday, I got back into gear, worked out hard last night and stopped at the grocery store to pick up a few items to liven up my meals today with some much need vegetables, color and flavors. What I had originally bought for lunches was definitely making it harder to look forward to my lunches and stick with a healthy plan.For breakfast I added walnuts to my Vanilla Berry Protein Oatmeal for some extra crunch and nutty flavor.
And for lunch, instead of a boring and brown cheese sandwich, I layered it high with cucumber, tomato and lettuce and a Boca Vegan burger for an extra punch of saltiness. Plus, a juicy black plum on the side.After boot camp I'm looking forward to a couple of fresh hard boiled eggs that I get from a gal who raises chickens in Puyallup. So delicious and I love supporting local food!
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